Moransengo-Tonengo
AZIENDA AGRICOLA NICOLA ANGELO
Meat and meat products
from the guide IL GOLOSARIO the archives of ALEXALA
Borghetto di Borbera
CASCINA BORASSI
The heart of the farm is the free-range breeding of farmyard animals, with a particular attention to forgotten breeds such as the Leghorn cockerel and the Piedmontese blonde hen as well as the production of eggs that you …
Alfiano Natta
CASCINA LA FORNACE
The Perosino family has a long tradition in animal breeding and today this activity has been joined by a shop selling the farm’s products. Alongside the cuts of fresh meat you can find excellent raw salami from Monferrato, …
Cella Monte
FRANCIA ENRICO
Perfect stop-off point to purchase a spectacular raw salami that distinguishes itself for the right consistency and ageing. The pancetta, cotechini, muletta monferrina al lardo and salame cotto are all to be tried. Its century-old …
Occimiano
LA BOTTEGA DEL CENTRO
Main point of sale of Mirabello, it sells cuts of meat from its own farm. Next to the traditional cuts, there are also meat-stuffed agnolotti and fresh gastronomy dishes.